New Release Books by Charlotte Chatfield

Charlotte Chatfield is the author of Proximate Composition of Fresh Fruits (Classic Reprint) (2018), Food Composition Tables for International Use (1949), Proximate composition of American food materials (1940), Midday Meals for Preschool Children in Day Nurseries and Nursery Schools (1932) and other 75 books.

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Proximate Composition of Fresh Fruits (Classic Reprint)

release date: Sep 09, 2018
Proximate Composition of Fresh Fruits (Classic Reprint)
Excerpt from Proximate Composition of Fresh Fruits All Of the data on chemical constituents refer to the edible portion. The values in the line designated as A. P. Refer only to the constituents Of the edible part, but are calculated as percentages Of the as purchased weight. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Food Composition Tables for International Use

Proximate composition of American food materials

Midday Meals for Preschool Children in Day Nurseries and Nursery Schools

Agricultural Investigations at the United States Field Station, Sacaton, Ariz., 1925-1930

Methods of Eradicating Buckthorn (rhamnus) Susceptible to Crown Rust (puccinia Coronata) of Oats

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