Book Lists

Best Selling Books by Martha Stone

Martha Stone is the author of Paleo for Chocolate Lovers (2014), Savory Bites (2014), 5 Ingredients Dessert Cookbook (2015), Vegan Cupcakes Baking Revolution (2014), Simple Vegetarian Recipes (2014).

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Paleo for Chocolate Lovers

release date: Aug 14, 2014
Paleo for Chocolate Lovers
When you make the switch to the Paleo diet, you are bound to go through a transitional period. During that time you may start to think that the Paleo diet is too restrictive or that it means giving up all of your favorite foods. In reading this book, however, you will find that you can still enjoy all of your favorite tasty treats while still sticking to the Paleo diet. This book is loaded with Paleo-friendly recipes designed with chocolate lovers like you in mind. So, what are you waiting for – get cooking!

Savory Bites

release date: Sep 04, 2014
Savory Bites
Cooking should be fun and easy. As such, not having a lot of time should never be an excuse to shy away from the kitchen. There are a variety of recipes you can try that are quick, easy and can be done in your muffin tin, so that you can get many servings made in one go. By the time you finish reading this book and trying all the recipes included, you will definitely become known as the ‘tasty bite size’ chef.

5 Ingredients Dessert Cookbook

release date: Feb 20, 2015
5 Ingredients Dessert Cookbook
The most extensive dessert cookbook, with all-new delightful recipes for the best cakes, puddings, mousse, pastries and ice-creams. 25 finger licking easy recipes that require little skill and surprisingly few ingredients, which are easily available at home.

Vegan Cupcakes Baking Revolution

release date: Dec 24, 2014
Vegan Cupcakes Baking Revolution
Vegan Cupcakes are always a delight for eyes to enjoy before endlessly tasting every bit of it. This Vegan Dessert Cookbook packs with 25 vibrant and mouth-watering Vegan Cupcakes recipes. Cupcakes preparation always takes the real test of a chef as it demands ideal combination of its key ingredients to bring something impressive and tasteful to the dining table. Vegan Cupcakes Cookbook will let you explore the authentic and challenging cupcake making processes in an easy and simple manner. Vegan cupcakes pack in them its unique taste and vibrant look and that is why this book gives you the opportunity to prepare them to give right justice to it. Vegan Dessert Cookbook is being framed to perfection with inclusion of recipes based on cocoa, coconut, pumpkin, cinnamon, lemon, green tea, strawberry, cherry, champagne and much more. With easy to follow instructions making cupcakes will become a child’s play for you. Be ready to learn lovely blends of vegan cupcakes at your home and to give your taste buds a heavenly sweet treat!!

Simple Vegetarian Recipes

release date: Dec 19, 2014
Simple Vegetarian Recipes
Looking for the best cook book that contains best vegetarian recipes? Don’t worry more; this vegetarian cookbook contains very simple but great twenty five vegetarian recipes. The vegetarian diets talked about in this book are very useful to the health of human being. Unlike most people in the whole world think that all vegetarians take green vegetarian diets, there are also various fresh vegetarian diets that are of great importance to our body health. The book is useful both for commercial and home preparation of meals. For more information about this book, just buy yours now.

The Chinese Vegan Kitchen

release date: Aug 19, 2014
The Chinese Vegan Kitchen
Chinese cuisine is one of the most popular and loved cuisines in the world. Wherever you go, no matter which country you visit, one cuisine choice that is available there is Chinese, such is the appeal of delicious Chinese food! The aroma, flavor and the combination of colors, everything makes Chinese cuisine an exquisite delight to have. In this book, we help those who love a vegan lifestyle to cook amazing Chinese cuisine their way. We bring you 25 Vegan Chinese recipes that ensure you can keep up with your lifestyle without having to give up the yummy Chinese meals that you also love. Add variety to your vegan menu with these simple-to-cook recipes.

Food in Jars

release date: Aug 15, 2014
Food in Jars
This book will explore different meal ideas for canning and placing meals in jars. These meals are all convenient and can be stored in the freezer and used for later. You have probably experienced times where you just make too many servings and they do not all get eaten. This book will help solve that problem. Canning and placing foods in jars is easy and you will find that it helps reduce messes and also allows you to take your food on the go with you. Don’t miss out on this book which includes banana nut bread in a jar and even chocolate lava cakes in a jar!

Italian Recipes for Winter

release date: Sep 06, 2014
Italian Recipes for Winter
Italy is well known-known for producing succulent dishes with rich aroma, mouth-watering presentations and distinctive tastes all throughout the year. But the winter season is made lighter, warmer and brighter by the selection of dishes found within the Italian Recipes for Winter This book holds an interesting array of appetizers, salads, main dishes and soups and stews that are best served and enjoyed during the winter season. The Italian Recipes for Winter were carefully handpicked for their ingredients and procedure that will make any unseasoned cook whip up a dish or two perfect for the cold seasons in Italy, or wherever you happen to be. The Italian Recipes for Winter is a gastronomic experience, from the preparations down to the actual consumption. Our easy-to-follow recipes will help you provide festive, authentic Italian meals, from the appetizers, salads, main entrees to desserts. Cooking with this book guarantees a satisfying experience for you, and a filling one for your family and guests.

Homemade Soups and Broths

release date: Jul 13, 2015
Homemade Soups and Broths
Preparing homemade soup recipes is easier than we think. If anyone is looking for simple, quick, healthy or homemade soups and broths, then this soup diet cookbook has a soup recipe for each occasion. It has a wonderful collection of 25 homemade soup recipes.

Gluten-free Living

release date: Aug 20, 2014
Gluten-free Living
Experts have come to a conclusion that going gluten-free offers plenty of health benefits. Studies show that it aids in promoting digestive health and healthy weight loss, improving cholesterol levels, and increasing energy levels. Another good news is that going gluten-free no longer means depriving yourself of your favorite everyday food like bread. This cookbook “Gluten-free Living: Simple, Delicious, Gluten-free Recipes for the Modern Family” proves that gluten-free living no longer means a sacrifice on taste and food quality. This book features 30 easy-to-make gluten-free recipes that are perfect for the busy days, from mouthwatering appetizers and breakfasts, and flavorful healthy entrees, to simple desserts and salads. With our simple and unique breakfast, lunch and dinner recipes made from the simplest and common ingredients, going gluten-free is certainly a fun, gratifying and exciting journey!

Semantic Role Labeling

release date: Jan 01, 2010
Semantic Role Labeling
This book is aimed at providing an overview of several aspects of semantic role labeling. Chapter 1 begins with linguistic background on the definition of semantic roles and the controversies surrounding them. Chapter 2 describes how the theories have led to structured lexicons such as FrameNet, VerbNet and the PropBank Frame Files that in turn provide the basis for large scale semantic annotation of corpora. This data has facilitated the development of automatic semantic role labeling systems based on supervised machine learning techniques. Chapter 3 presents the general principles of applying both supervised and unsupervised machine learning to this task, with a description of the standard stages and feature choices, as well as giving details of several specific systems. Recent advances include the use of joint inference to take advantage of context sensitivities, and attempts to improve performance by closer integration of the syntactic parsing task with semantic role labeling. Chapter 3 also discusses the impact the granularity of the semantic roles has on system performance. Having outlined the basic approach with respect to English, Chapter 4 goes on to discuss applying the same techniques to other languages, using Chinese as the primary example. Although substantial training data is available for Chinese, this is not the case for many other languages, and techniques for projecting English role labels onto parallel corpora are also presented. Table of Contents: Preface / Semantic Roles / Available Lexical Resources / Machine Learning for Semantic Role Labeling / A Cross-Lingual Perspective / Summary

Thinking Outside the Lettuce

release date: Sep 04, 2014
Thinking Outside the Lettuce
Admit it, the first thing that comes to your mind when you think of salad is… yes, lettuce. And, oh, what a shame! Lettuce-less salads have been enjoyed for centuries by people of many different cultures. This book contains 30 original lettuce-free salad recipes drawing upon a variety of cultural influences. The salads in this book can be enjoyed as a side dish, main dish, or even as desert. If salad has become a blah moment on your otherwise exciting plate, or if you’re just looking for some fresh ideas, let this book help you start thinking outside the lettuce.

Comida Mexicana

release date: Jan 08, 2015
Comida Mexicana
If you like eating with friends and family or simply want to try something different, Mexican cooking is fun and full of aroma. Whether you are searching for tacos, quesadilla, guacamole, flan or michelada. This book is step-by-step guide for making authentic Mexican food in easiest way. It consists of 25 delightful recipes which you will relish and share. Provecho!

The Southern Pie Book

release date: Aug 07, 2014
The Southern Pie Book
This Southern Pie book Recipe will help you get started in creating those deliciously authentic and world famed Southern Pies. Choose from the wide array of pie ingredients in this cookbook. Start with refrigerated pies and go on to the next level of pie making and that’s pie baking and cobbler creations—all this you can find and learn here! You don’t have to be Jaimie Oliver to whip these things up in your kitchen.

Asian Paleo Cookbook

release date: Feb 16, 2015
Asian Paleo Cookbook
We have gathered some of the most loved dishes which are available in most of the Asian Cuisines. All of these recipes are the versatile dishes which are highly rich in protein with different tastes and flavors. These Asian paleo recipes with all its Asian Spices and flavors give a very good taste. They are very delicious and easy to cook which everyone loves to have it.

Cooking Jamaican Style

release date: Aug 07, 2014
Cooking Jamaican Style
This book is a delicious gathering of the best Jamaican recipes there are. All of these recipes are made in the slow cooker so the meat is sure to come out tender and also melt in your mouth. All of these recipes do not take a lot of time to prepare meaning you can still live a busy life without having to sacrifice a home cooked meal. You will enjoy the different recipe explorations from oxtail stew to jerk chicken and everything in between. Loosen your belt and get ready for a filling meal.

Juice Your Way to Health

release date: Sep 06, 2014
Juice Your Way to Health
Juice Your Way to Health is a practical and delicious new approach to health and beauty through food! The book contains 23 simple, vitamin-rich recipes combining fresh fruit and vegetables to provide your body with plenty of what it needs. Find the perfect juice to give your skin a natural glow; boost a struggling immune system; regulate blood sugar; give your heart a helping hand; and so much more! The book tells you the specific health conditions that each juice can help you to treat or prevent, or the parts of your body they will help function. It’s informative, fun and interesting so download the book, get your blender ready, and Juice Your Way to Health!

Barbecue Bible

release date: Jul 07, 2015
Barbecue Bible
This BBQ Cookbook is a collection of 25 delicious BBQ Sauce Recipes. This book can be considered as a Barbecue Bible for the lovers of BBQ recipes, as it includes 25 different varieties of BBQ Sauce Recipes that can be prepared easily at home.

Bonsai 101: Mimicking Nature with Bonsai Trees

release date: Sep 11, 2014
Bonsai 101: Mimicking Nature with Bonsai Trees
Whether you are a horticulturist wanting to expand your gardening portfolio or a pure hobbyist who have fallen in love with the mystery of the miniature trees, Bonsai 101: Mimicking Nature with Bonsai Trees will be a valuable read. Tackling expert tips on creating a beautiful bonsai, the book provides essential information that novice and even seasoned gardeners would find useful. Growing bonsai trees can be a challenge and this is most especially true for beginners. Bonsai 101: Mimicking Nature with Bonsai Trees provides useful tips that can help beginners create their own bonsai tree, and maintaining the health of the tree. The book also includes information on suitable species for bonsai as well as the beautiful styles to choose from. Bonsai 101: Mimicking Nature with Bonsai Trees is the best learning partner for those who want to capture the beauty of nature into its miniature version.

Pure Seven

release date: Jan 08, 2015
Pure Seven
There is a popular slogan in the fitness world: Abs are made in the kitchen, not the gym! Nutritionists, health experts, and fitness enthusiasts all agree- when it comes to losing weight and keeping it off, a low carb diet is the key to fast results! In this 33 page guide, you will learn how to set up a “more is less” meal plan that limits carbs and keeps you full and energized all day long! It includes a lesson on structuring your meals and more than 30 easy-to-make low carb recipes for breakfasts, lunches, dinners, snacks, and even indulgent desserts!
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