New Releases by Ian Craig

Few people would dispute the fact that there is a bewildering array of books available on the business of eating, fitness and nutrition, many of them, unfortunately, with (hidden) vested interests in the food industry and singular theories. But every now

This manual is a comprehensive collection of resources for tertiary teachers and students of English-Spanish translation in the Caribbean region. It fills a gap in the market for a resource text specifically designed for tertiary Caribbean students, teachers and practitioners interested in English-Spanish translation.

Management has been identified as a key area of need for inservice training of teachers. This book covers the management of key aspects of classroom organization and teaching. The chapters are written by practising teachers and education advisers from across the country. Topics covered include team and collaborative teaching, the integrated curriculum, time management, use of resources and the use of the schools'' and local environments. This second edition contains revised chapters from the previous edition.