Book Lists

New Releases by Jacob JOHNSON

Jacob JOHNSON is the author of AI Playbook for Schools (2024), Integrated Agriculture-aquaculture (IAA) Systems in Zambia (2023), Effect of Fertilizer Treatment on the Chemical Composition of Wheat Grass and Grain in Southeast Kansas (2021), The Flowerdaze Farm Regenerative Guide to Cannabis (2020), The Complete Ninja Foodi Cookbook #2020 (2019).

26 results found

AI Playbook for Schools

release date: Oct 23, 2024
AI Playbook for Schools
Dive into the groundbreaking world of artificial intelligence in education with this easy-to-read and insightful first issue of our playbook series. Packed with practical tips and innovative techniques, this series explores the transformative potential of AI, focusing on personalized learning experiences, AI-powered assessments, and its pivotal role in special education. Learn how to effectively integrate AI tools into your teaching practices, foster critical thinking, and create inclusive learning environments. Whether you''re an educator, administrator, or parent, this playbook provides the essential knowledge and resources needed to prepare students for success in an increasingly digital world. Join us on this exciting journey and empower the next generation of learners!

Integrated Agriculture-aquaculture (IAA) Systems in Zambia

release date: Jan 01, 2023
Integrated Agriculture-aquaculture (IAA) Systems in Zambia
Aquaculture contributes to food security, agricultural development, and poverty reduction initiatives in the country of Zambia. In the Northern Province, an abundance of perennial water bodies and high local demand for food fish create ideal conditions for aquacultural development. Smallholder farmers adopting aquaculture cultivate native tilapias in earthen ponds and use harvested fish for both income generation and consumption. However, rural regions of Northern Province are resource-poor; and road, social service and market infrastructures are underdeveloped. Due to limited market access and household purchasing power, many farmers cannot obtain high-quality commercial inputs for use in aquaculture. Instead, integrated-agriculture practices are adopted, whereby on-farm resources are used to supply essential feeds and fertilizers for aquacultural systems. Recent research emphasizes that the development of locally adapted, integrated-agriculture technologies is crucial for increasing productivity in aquaculture and optimizing the benefits that aquaculture provides to household livelihood. However, these studies also highlight existing gaps in knowledge regarding local systems of resource management, as well as specific functions that aquaculture performs in the livelihoods of smallholders. Therefore, this case study used a mixed method design to expand understanding regarding local contexts of resource use within smallholder aquaculture systems in Northern Province. Three investigations were conducted to: (a) identify smallholders' perceptions regarding the challenges experienced in aquacultural system management, (b) understand how local feed and fertilization strategies contribute or fail to contribute to productivity in aquacultural systems; and (c) identify the characteristics of farm systems and household livelihood which most explain the diversity of aquacultural systems and associated feed management strategies. A sample of n=68 smallholder farmers adopting aquaculture in Luwingu and Luponsoshi districts of Northern Province participated in this study from October through November 2021. Farmers engaged in semi-structured interviews, surveys, farm appraisals, and open-ended discussions. Interviews, discussions, and farm appraisals generated qualitative data contextualizing farmer perceptions of aquacultural systems management. Surveys generated quantitative data describing household livelihood, farm systems, management intensities in aquaculture, and aquacultural system outcomes. Qualitative data were analyzed using focused and thematic coding. Quantitative data were analyzed using descriptive and multivariate statistics, as well as analysis of variance, multiple linear regression, and chi-squared tests. Key qualitative findings indicated that farmers perceive that access and availability of aquacultural feeds were primary constraints to system management. Farmers perceived that quantities and qualities of feed were least proficient during the months of August to November. Quantitative analyses contextualized technical intensities of local management and identified local and farm generated feeds most associated with productivity in aquaculture. Additionally, an analysis of farm system diversity identified four categories of smallholders which differed according to household capital endowment, food insecurity and access, economic orientation, technical intensity in aquaculture, and aquacultural production outcomes. The results of this study inform the development of appropriate interventions or technologies which aim to optimize aquacultural feeding strategies for resource-poor farmers. Such technology development may benefit household food and nutritional security by offering opportunities for smallholders to intensify aquacultural systems according to their own resources and capabilities.

Effect of Fertilizer Treatment on the Chemical Composition of Wheat Grass and Grain in Southeast Kansas

release date: Sep 09, 2021
Effect of Fertilizer Treatment on the Chemical Composition of Wheat Grass and Grain in Southeast Kansas
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Flowerdaze Farm Regenerative Guide to Cannabis

release date: May 13, 2020
The Flowerdaze Farm Regenerative Guide to Cannabis
The New Grow Bible for all-natural, regenerative cannabis farming! Award-winning cannabis cultivators and regenerative farmers Jacob Johnson and Karla Avila of Flowerdaze Farm share their season-long recipe book for the beyond-organic gardener, providing a complete guide to cannabis cultivation and soil building using only all-natural, homemade or farm-sourced ingredients. Ideal for both commercial farmers and home gardeners who desire to grow exceptional quality cannabis and food in closed-loop systems without the use of synthetic or store-bought pesticides or fertilizers, while regenerating the land and building healthy soil. Includes insights into various natural farming traditions and methodologies including biodynamic practices, Korean natural farming, and permaculture.

The Complete Ninja Foodi Cookbook #2020

release date: Oct 27, 2019
The Complete Ninja Foodi Cookbook #2020
Enjoy Easy and Most Delicious Recipes for Any Budget with this Complete Ninja Foodi Cookbook. You will be amazed at how easy it is to cook your favorite dishes with the Ninja Foodi Multi-Cooker! This cookbook presents а carefully hank-picked easy and delicious recipes that you can cook in your Ninja Foodi Multi-Cooker! Master Your Foodi Multi-Cooker and Impress Your Family, Friends and Guests! The ultimate guide for using this one-of-a-kind appliance, the Ninja Foodi Cookbook for Beginners includes: Helpful Tips and Tricks Amazing meals the whole family will love. Most recipes made for anyone with a busy lifestyle. Detailed ingredient lists and precise cooking times so each dish turns out perfect. Ninja Know-How. Breakfast Recipes Protein-Rich Poultry Recipes Fish and Seafood Crispy Snacks Savory Beef, Lamb, and Pork Dishes Classic Sides Snacks and Appetizers Plus much more helpful information.

Electric Smoker Cookbook

release date: Apr 16, 2018
Electric Smoker Cookbook
Did you recently purchase an electric smoker and are now seeking delicious recipes? If so, you need the ultimate guide to using the electric smoker to provide you with not only delicious recipes but also tips and tricks for taking full advantage of your new smoker. Luckily, this Electric Smoker Cookbook was written to be the perfect guide for new users and advanced users alike. New to smoking? If you are, you are definitely in for a treat as the electric smoker has made smoking food simpler than ever before. Most the recipes featured in this book literally require that you set it in your smoker then forget about it until it's done. In order to get this right, however, you will need to ensure that times, temperatures, and setting are all set up for success. This is where we have got your covered! We have collected over 200 of our favorite electric Smoker recipes that are bound to get you noticed by all your family and friends. All of which walks you through the smoking process and towards deliciously succulent BBQ dishes. So, if you have dreamed of creating restaurant quality briskets that just falls off the bone and fills your palate with smoky goodness then you are in the right spot! Want to know the chef's secret to creating perfect smoky BBQ dishes plate after plate? Well I will tell you! Do you want the truth? There really is no magic spell or secret ingredient to creating the perfect smoky BBQ that we speak of, however, this does take knowledge, proper technique, high quality ingredients and of course an Electric Smoker. Top that off with passion and the right cookbook and you will be golden. By snatching a copy of this book, we will get: Over 200 Real BBQ Electric Smoker Recipes Access to Recipes that Include Detailed Nutritional Information, Ingredient List, Cook/Prep Time & Detailed Instructions Step by step Guide to Smoking Expert Techniques (rack placement, wood types etc.) Top 5 Mistakes to Avoid Breakfast Recipes Lunch Recipes Dinner Recipes Snack Recipes Dessert Recipes Mouthwatering Meat Recipes Easy Seafood Recipes Delicious Vegan & Vegetarian Recipes Amazing Soup Recipes And Much, Much More! Grab your copy of the Electric Smoker Cookbook today!

Masterbuilt Smoker Cookbook

release date: Mar 22, 2018
Masterbuilt Smoker Cookbook
Do you own a Masterbuilt electric smoker but don''t exactly know what to do with it? If so, you have just hit the jackpot as this Masterbuilt Smoker Cookbook was written to be the perfect guide for new users and advanced users alike. If you are new to smoking, you are in for a treat as electric smoker has made smoking food much simply. Most recipes literally require that you set it then forget about it until it''s done. With this luxury, however, comes responsibility as you will need to ensure that times, temperature and setting is set up for success, and that is where we have got your covered! We have collected over 100 of our favorite Masterbuilt Smoker recipes that are bound to get you noticed by all your family and friends. All of which walks you through the smoking process and towards deliciously succulent BBQ dishes. So, if you have dreamed of creating restaurant quality briskets that just falls off the bone and fills your palate with smoky goodness then you are in the right spot! Want to know the chef''s secret to creating perfect smoky BBQ dishes plate after plate? Well I will tell you! The truth is there really is no magic spell or secret ingredient to creating the perfect smoky BBQ that we speak of, however, this does take knowledge, proper technique, high quality ingredients and of course a Masterbuilt Smoker. Top that off with passion and the right cookbook and you will be golden. By snatching a copy of this book, we will get: Over 100 Easy & Delicious Recipes for Your Masterbuilt Smoker Access to Recipes that Include Detailed Nutritional Information, Ingredient List, Cook/Prep Time & Detailed Instructions Popular smoker recipes such as Swineapple, Cheeseburger Fatty and other stuffed meats 10 Fundamental Things You Need to Know About Cooking with an Electric Smoker Expert Techniques for Advanced Smoker Users Top 10 Tips & Tricks for Using Masterbuilt Smoker A Detailed Look into Types of Wood Breakfast Recipes Lunch Recipes Dinner Recipes Snack Recipes Dessert Recipes Mouthwatering Meat Recipes Easy Seafood Recipes Delicious Vegan & Vegetarian Recipes Amazing Soup Recipes And Much, Much More! Grab your copy of the Masterbuilt Smoker Cookbook today!

Urban Market

release date: Jan 01, 2016

Kentucky in the Civil War : A Struggle for Identity

release date: Jan 01, 2011

How Does Democracy Reduce Poverty?

release date: Jan 01, 2006

Integrating Technology Into Teaching International Languages

release date: Jan 01, 2005

Early Modern Natural Law and the Problem of the Sacred State

release date: Jan 01, 2002

Groundwater Monitoring in Small Catchment Areas

release date: Jan 01, 1988

Controlled Potential Voltammetry of Lithium Perchlorate in Dimethylsulfoxide

Confidential Report to the Members of the Seamen's Union of Australasia

Confidential Report to the Members of the Seamen's Union of Australasia
Report by the General Secretary, Jacob Johnson, regarding the Queensland Branch of the Union, and the resignation of its Branch Secretary, Mr. H.G. Carrigan.

C.W.J. Johnson Collection

C.W.J. Johnson Collection
Accounts, business and personal correspondence, diaries, photographs.

Beitrag zur Kenntniss der wirthschaftlichen Verhältnisse der Insel Oesel

Ueber das Dörren und Aufbewahren des Getreides. Mit 5 Tafeln Abbildungen

Two Lectures on Sacred Geography, Will be Delivered in the Universalist Meeting House, Brunswick, on Monday & Tuesday Evenings, August 13 & 14, 1832, Commencing at Half Past Seven O'clock

Jacob Johnson Wholesale and Retail Bookseller & Stationer No. 147 High Street Philadelphia

Honours Due to the Memory and Remains of Pious and Good Men at Death

Letter, 1766 September 17, Groton, Conn., to Hezekiah Huntington and Jabez Huntington, Norwich, Conn

Letter, 1766 September 17, Groton, Conn., to Hezekiah Huntington and Jabez Huntington, Norwich, Conn
Has distributed clothing among indigent Pequot Indian school children.
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